The days of enjoying thandai during festival time are over. It can be incorporated in desserts too! Enjoy our unique take on an all-time favourite dessert- Cheesecake! Experience a depth of flavour...

The traditional cup of chai, infused with rich Indian spices, is exhilarating. Celebrating these flavours in a joyous fluffy dessert is the Kadak Chai Masala Cake! A simple recipe that draws the ri...

Bringing a sweet and rich flavour to the original concept of kebab is this recipe. Enjoy some delectable Thandai Kebabs made with Gulabs 100% natural and preservative free Thandai

Unsheathing these benefits into a delectable, easy-to-make delicacy are the Lemon-Ginger bars made with Gulabs Lemon Ginger Sharbat! Try one, and we are sure you won't hesitate on eating another!

Drawing its goodness of blueberries and complementing it with the rich flavour, and freshness of Gulabs Paan Sharbat is this very light, easy-to-make and extremely delicious dessert.

The Spicy Nutty Cake is a made with Gulabs 100% natural and preservative-free Thandai. It is rich and traditional twist added to a cake batter, and is sure to have your guests saying, "Oh My God! T...