100% Natural Thandai
DESCRIPTION
Indulge in the tantalizing play of flavours in this incredibly rich tasting drink. It is made using an assortment of dried fruit seeds, dry fruits and spices providing a shot of energy in every gulp.
Our Thandai is 100% natural and has no added preservatives, colour, artificial flavours or chemicals.
Recommendations: Tastes best when mixed with milk or as topping on desserts and ice creams
Directions of use: 40 ml concentrate + 100 ml milk.
No additional sugar required. Serve chilled.
Each glass serves 10-12 glasses
Quantity: 500 ml
Shelf Life: 6 months
Note: To be refrigerated
Related Recipes
-
Shahi Cupcake - For the Love of Thandai
Bringing a twist to the traditional Shahi Tukda is the Shahi Cupcake. Loaded with the exquisite flavours of Gulabs Thandai, the Shahi Cupcake is a perfect blend of the western and eastern world.
A simple yet royal recipe for this festive season!
-
Not Your Regular Kebab! Enjoy a Thandai Kebab
Bringing a sweet and rich flavour to the original concept of kebab is this recipe. Enjoy some delectable Thandai Kebabs made with Gulabs 100% natural and preservative free Thandai
-
Spicy Nutty Cake - Richness of Thandai in a Cake!
The Spicy Nutty Cake is a made with Gulabs 100% natural and preservative-free Thandai. It is rich and traditional twist added to a cake batter, and is sure to have your guests saying, "Oh My God! This is so good!"
-
Apple Thandai Kheer - A Touch Of International Culinary In Every Bite
Call it kheer or payasam, this ancient traditional dessert draws its root from many Asian countries. However, now served as a popular Indian dessert across the globe, is mainly due to its association with temples. Over the years, kheer has taken many forms from being cooked with various fruits and nuts, or even vegetables like bottle gourd. Made with Gulabs 100% natural, preservative-free Thandai, the Apple Thandai Kheer is a perfect royal dessert for the festive season!
