5 Simple Teas you can make at home
Enjoy the rains with a hot brewed cup of tea and some pakodas. Skip the mundane and try a variety of teas made with Gulabs syrups. These 5 recipes are extremely easy to make and perfect for the col...
Lemon-Ginger Bars : A Play of Warm and Tangy Flavours
Unsheathing these benefits into a delectable, easy-to-make delicacy are the Lemon-Ginger bars made with Gulabs Lemon Ginger Sharbat! Try one, and we are sure you won't hesitate on eating another!
Spicy Nutty Cake - Richness of Thandai in a Cake!
The Spicy Nutty Cake is a made with Gulabs 100% natural and preservative-free Thandai. It is rich and traditional twist added to a cake batter, and is sure to have your guests saying, "Oh My God! T...
Apple Thandai Kheer - A Touch Of International Culinary In Every Bite
Call it kheer or payasam, this ancient traditional dessert draws its root from many Asian countries. However, now served as a popular Indian dessert across the globe, is mainly due to its associati...
Betel Leaves and Coconut Delights
Biting into a paan after a meal has for centuries been a delightful Indian tradition. The variety of flavours wrapped in it, add to the to refreshment it provides. Inspired by these traditional fla...
Shahi Cupcake - For the Love of Thandai
Bringing a twist to the traditional Shahi Tukda is the Shahi Cupcake. Loaded with the exquisite flavours of Gulabs Thandai, the Shahi Cupcake is a perfect blend of the western and eastern world.
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